Washington is one of the largest wine-producing states in the Pacific Northwest, known for its diverse wine regions.

Washington is a major wine-producing state, second only to California in wine production in the U.S. The state's wine industry is renowned for its high-quality vineyards, which are spread across various regions, including the Columbia Valley, Walla Walla, and Yakima Valley. These areas have the ideal climate for growing a wide variety of grape types, including Merlot, Cabernet Sauvignon, and Chardonnay. Washington's wine industry has experienced significant growth over the years and is internationally recognized for producing award-winning wines. Oregon is also known for its wine, particularly Pinot Noir, but Washington leads in overall production.