Pennsylvania is famously associated with Shoofly Pie, a molasses-based dessert with Amish and Pennsylvania Dutch origins.

A classic dessert that is strongly associated with Pennsylvania's Amish and Pennsylvania Dutch populations is shoofly pie. Nestled in a flaky pie crust, this unusual pie has a rich molasses filling that is frequently paired with a crumb topping consisting of flour, butter, and sugar. It is thought that the term "Shoofly" originates from the necessity of keeping flies away from the pie's sweet molasses scent while it cools. It is a popular dessert throughout Pennsylvania, especially in Lancaster County, because of its rich, sweet flavor and rustic simplicity. The state's rich culinary traditions and agricultural heritage are reflected in Shoofly Pie, which draws tourists eager to try this famous dish.